An exceptional extra-aged sheep’s milk cheese made from raw milk and matured for 12 months, delivering a rich, intense and deeply refined flavor.

Crafted in Zamora (Spain), a region renowned for its cheesemaking tradition. Produced by El Pastor, one of Spain’s most respected cheese producers.

Produced using traditional Spanish cheesemaking methods and certified under IGP Queso Castellano, this Gran Reserva develops a firm, compact texture and a complex, expressive character.

Presented in a half-wheel format, it is ideal for sharing, entertaining or larger consumption, offering the same premium quality in a more generous and versatile format.

Its extended aging enhances both aroma and depth, with subtle nutty notes and a long, elegant finish that reflects the true essence of Spanish cheesemaking tradition.

A premium choice for those seeking authenticity, intensity and exceptional quality at scale.

Perfect for:

• Events, gatherings and entertaining
• Restaurants and professional use
• Large households and sharing occasions
• Premium cheese boards at scale

Why it stands out:

• 12 months extra-aged (Gran Reserva)
• Made from raw sheep’s milk
• IGP Queso Castellano certified
• Half wheel format (~1.45kg)

Product details:

• Net weight: ~1.45kg
• Milk: Raw sheep’s milk
• Aging: 12 months
• Origin: Spain

🧀 Intense, refined and perfect for sharing
📦 Estimated delivery: 5–9 business days