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50% Iberian Acorn-Fed Ham (Bellota) – Whole Leg ~8–8.5kg | Sánchez Alcaraz

50% Iberian Acorn-Fed Ham (Bellota) – Whole Leg ~8–8.5kg | Sánchez Alcaraz

6.786,00 NOK
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A perfect balance between quality, tradition and value.

This 50% Iberian acorn-fed ham comes from Iberian breed pigs raised in the dehesas of Extremadura and finished on acorns, delivering a smooth, well-balanced flavor with delicate marbling and a pleasant, aromatic profile.

Produced by Sánchez Alcaraz, whose livestock is primarily raised in the dehesas of Extremadura and Andalusia, this ham reflects a traditional curing process where natural environments and expert craftsmanship define the final quality.

Carefully cured using traditional methods, it offers an authentic Iberian experience with a more approachable profile, ideal for both newcomers and seasoned enthusiasts.

Presented as a whole leg (~8–8.5kg), it allows you to enjoy the full carving experience at home.


Perfect for:

  • Family gatherings and celebrations
  • Entertaining at home
  • Discovering Iberian ham
  • A long-lasting gourmet centerpiece

Why it stands out:

  • 50% Iberian breed, acorn-fed
  • Raised in the dehesa ecosystem
  • Smooth, balanced and easy-to-enjoy flavor
  • Excellent value within premium Iberian products
  • Whole leg format for an authentic carving experience
  • From trusted Spanish producer Sánchez Alcaraz

Product details:

  • Approximate weight: ~8–8.5kg
  • Whole leg with bone
  • 🐖 Traditionally cured for maximum quality
  • 📦 Estimated delivery: 5–9 business days
📖 Iberian Guide

Discover how to choose the right Iberian products:

• Iberian ham: Bellota, Cebo de Campo and Cebo
• Manchego cheese: curing levels and taste
• Olive oil: how to identify quality EVOO

• Duck confit: how to prepare it perfectly at home

• Suckling pig confit: how to prepare it perfectly at home

Read the full guide →

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