One of the most prestigious Iberian hams in the world, crafted by Cinco Jotas in the D.O. Jabugo (Huelva).

Sourced from 100% Iberian free-range pigs raised in the Dehesa and fed exclusively on acorns, this exceptional ham represents the highest expression of Spanish gastronomy.

Produced in Jabugo, internationally renowned for its unique microclimate and centuries-old curing tradition, each piece is carefully aged to achieve extraordinary marbling, deep aroma, and an elegant, melt-in-the-mouth texture.

A true symbol of luxury, refinement, and heritage.

Presented as a whole leg (~7–7.5kg), it offers the ultimate carving experience at home.

Perfect for:

• Luxury gifting and special occasions
• High-end entertaining
• Connoisseurs of fine gastronomy
• An exclusive gourmet centerpiece

Why it stands out:

• Cinco Jotas – one of the most iconic Iberian brands
• 100% Iberian breed, acorn-fed (Bellota)
• D.O. Jabugo (Huelva), world-renowned origin
• Raised in the Dehesa under natural conditions
• Exceptional depth, aroma and texture

Product details:

• Approximate weight: ~7–7.5kg
• Whole leg with bone
• 🐖 Traditionally cured in Jabugo
  📦 Estimated delivery: 5–9 business days